Since the Grands! biscuits were larger, they to cook at the same temperature and for a slightly longer period of eight to nine minutes to cook with turning halfway through. The regular-sized biscuits (flaky or southern style) were cooked best at 330 ☏ for six to seven minutes and turned halfway for optimum crispiness. How long to cook biscuits in an air fryerĪfter testing different sizes and brands of refrigerated biscuits, I found that the regular and Grands! (or 3 inch wide) sized biscuits differ in cooking time. Pillsbury Flaky Layers Buttermilk Biscuits.
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